PakCat catalogue record Proteins in food processing Bibliographic details ISBN0849325366 PublisherCRC Press ; ; Woodhead Pub. Publication placeBoca Raton; Cambridge, Eng. Publication year2004 Material typeBook Physical descriptionxviii, 686 p. Additional authorsYada, Rickey Yoshio SubjectsProteins in human nutrition.; Dietary Proteins.; Food Industry.; Aliments; Prot�eines.