Bread.

Cereals in breadmaking Eliasson, Ann-Charlotte 1993 Flour and breads and their fortification in health and disease prevention edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel 2011 Handbook of dough fermentations edited by Karel Kulp, Klaus Lorenz 2003 Ladle, leaf, and loaf, soup, salad, and bread for every season Cowden, Lisa 2000 The story of a loaf of bread Wood, T. B. 1913