Fermentation.

Batch Fermentation Ali Cinar ... [et al.] 2003 Development and manufacture of yougurt and other functional dairy products Yildiz, Fatih 2010 Enzyme technology Tauber, Henry 1943 Fermentation microbiology and biotechnology El mansi, E.M.T 2019 Fermentation microbiology and biotechnology E.M.T. El-Mansi, editor-in-chief ; C.F.A. Bryce, senior editor ; A.L. Demain, associate editor, A.R. Allman, associate editor 2007 Fermented beverage production edited by Andrew G.H. Lea, John R. Piggott 2003 Handbook of dough fermentations edited by Karel Kulp, Klaus Lorenz 2003 Handbook of fermented functional foods edited by Edward R. Farnworth 2008 Handbook of food and beverage fermentation technology edited by Y.H. Hui ... [et al.] 2004 Industrial fermentations Underkofler, Leland Alfred 1954 Industrial fermentations edited by Leland A. Underkofler, and Richard J. Hickey 1954 Manufacture of chemicals by fermentation Author not listed 1971 Microbial fermentation and enzyme technology [edited by] Hrudayanath Thatoi (Department of Biotechnology, North Orissa University), Pradeep K. Das Mohapatra (Department of Microbiology, Raiganj University), Sonali Mohapatra (Department of Biotechnology, College of Engineering and technology) and Keshab C. Mondal (Department of Microbiology Vidyasagar University) Year not listed Practical fermentation technology Harvey, Linda M. 2008 Principles of fermentation technology Stanbury, Peter F. 2017 Principles of fermentation technology Stanbury, Peter F. 1997 Principles of fermentation technology Stanbury, Peter F. 1997 Production of lactic acid by fermentation Ahsan Khalid 2007 Progress in Industrial microbiology Hockenhull, D.J.D. 1959 Synthesis of ethanol from agrowaste by fermentation Fouzia Hussain 2005