Fruit

Microbiology of fresh produce edited by Karl R. Matthews 2006 Microbiology of fruits and vegetables edited by Gerald M. Sapers, James R. Gorny, Ahmed E. Yousef 2005 Minimally processed fruits and vegetables Alzamora, Stella M. 2000 Orange ; Edited by Waton B. Sinclair 1960 Pests of fruit crops Alford, D. V. 2007 Phytochemistry of fruit and vegetables Barberan, Tomas F. A. 1997 Postharvest diseases of fruits and vegetables Barkai-Golan, Rivka 2001 Postharvest management of fruit and vegetables in the Asia-Pacific region [edited by Rosa S. Rolle] 2006 Preservation of fruit and vegetables by radiation organized by the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture and held in Vienna, 1-5 August 1966. [Illustrated] 1968 Prevention of post-harvest food losses Food and Agriculture Organization of the United Nations 1989 Proceedings of the Second International Conference on Date Palms Proceedings of the Second International Conference on Date Palms / United Arab Emirates, College of Food Systems, Dept of Arid Land Agriculture 2001 Processing fruits Author not listed 1996 Produce: a fruit and vegetable lovers guide Beck, Bruce 1984 Production of fruit concentrates using membrane technology Imran-ur-Reza Naqvi 2004 The demand for selected deciduous three fruits with implication for alterative 1980 production levels Kip, Ergum 1955 The London clay flora Reid, Eleanor Mary Wynne Edwards 1933